Grape variety: Alicante Nero, Carignano, Mourvèdre, Sangiovese, Alicante Bouschet
Placing a one-litre flask of wine on the table is a habit and age-old tradition, a symbol of conviviality.
This led them to come up with the name “Unlitro” and a bottle of a shape and size that conjures up the joy and carefreeness of being together.
Unlitro is produced from a blend of Alicante, Carignano, Mourvèdre, Sangiovese and Alicante Bouschet grapes coming from the youngest vineyards close to the sea. It reflects their desire to express the territory in a lighter and more immediate way, without losing any of its character.
Unlitro displays intense aromas and an immediate and harmonious mouth, characterized by an explosion of fruit laced with delicate balsamic and spicy notes.
Unlitro is their light, dynamic and immediate offering, starting from its name, and to drink in company.
Appellation: IGT Toscana Rosso
Training system: spurred cordon, guyot
Alcohol content: 12% vol
Altitude: from 200 to 350 m/asl
Harvest period: end of August / 1st week of September
Yield/ha: 65 hl
Ageing: 6 months in concrete tanks
Vinification notes: maceration on the skins for 2-3 days
First vintage: 2011
Bottles produced: 150,000