Grape variety: Frappato
Bombolieri:Here we are situated on a point with high limestone content in the soil, facing the Serra San Bartolo. Here the lands can vary from colours of deep chestnut to white, but the surface’s layer of sand is decisively lower: only 25 cm. Just below this thin layer you will nd solid limestone. In a part of this contrada you will nd more clay-limestone soil, visibly different with more of a presence of white on its surface. It’s here, in the Vigna Strada that this wine is born, oral and straightforward, with highly persistent acidity.
2700 bottles produced.