Experience the Ampeleia winery in person

Ampeleia was established in 2002, the year in which Marco Tait, young and impulsive at the time, answered the call of the current owners, Elisabetta Foradori and Giovanni Podini, to take charge of the first harvest, without being fully aware of what he was getting involved in. Marco, fresh out of oenology and viticulture school, had been enchanted by the call of the Maremma and he and Elisabetta had known each other for a while. More...

I want to taste and experience the real "Apericena"

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Taste and convince yourself of the uniqueness of Ampeleia wines

Other events

Meat-Fire-Chianti

On Friday 20 September at 18:00 will be another edition of the popular evening "Meat - Fire - Chianti" in Bistro Helen in Olomouc. 

History of Events