FANGST, FÆRØSK LAKS No. 3 (salmon)

Faroe Islands Salmon. Smoked over beech wood.

Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This FANGST salmon is smoked over beech wood and preserved in cold pressed organic rapeseed oil.