{"title":"Toscana","description":"","products":[{"product_id":"vernaccia-di-san-gimignano-carato-2018","title":"Vernaccia di San Gimignano Carato 2018","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Vernaccia di San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFermentation in wood follows the style of the Templars, giving this white an echo of Burgundy. It becomes a rich white, a nose full of different perfumes, full in the body and long in the aftertaste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction zone: San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil composition: Calcareous with marine sediments\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage production: 6000 bottles of 0,75 lt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage vineyard altitude: 1100 feets asl \/ 350 mamsl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting density: 2200 per acre \/ 5500 per ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePruning system: Spurred cordon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Strictly organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCertified: by ICEA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: Free run juice ferments in barriques\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 12 months in French barriques\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRefining: 24 months in the bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVisual: Straw yellow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBouquet: Intense, lemon and jasmine flowers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOn the Palate: Citrus fruits, spices, long savory after\u003c\/span\u003e\u003c\/p\u003e","brand":"Montenidoli","offers":[{"title":"Default Title","offer_id":42250190455017,"sku":"138041800750","price":1375.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MontenidoliCarato2018.png?v=1739135676"},{"product_id":"villa-pacina-2016","title":"Villa Pacina 2016","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThey have been producing this wine only in the vintages in which it was possible to delay the harvest of selected grapes, especially in the vineyards facing west. In this way the Sangiovese tannins can reach a greater evolution. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe wine stays for two years in cement tanks and then, at least six months in bottle before the release. The wine is not filtered and they do not add sulfites. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyard: 1.8 hectares of 17 and 45 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil: Tufo di Siena (Sand-Clay)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction: 40 ql grapes per hectare\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcoholic fermentation without selected yeast and Malolactic f\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eermentation in concrete tanks. Wine without clarification and filtration. No Sulphites added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 12 months in concrete tanks. Six months refining in bottle before the sale.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":42250219028713,"sku":"139081600750","price":1045.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaVilla2016.png?v=1707059844"},{"product_id":"montenidoli-2018","title":"Montenidoli 2018","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Tuscan red: the young Sangiovese, vinified in concrete and in wood. Good for a “bistecca alla fiorentina” and for any kind of meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction zone: San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil composition: Clayey, calcareous\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage production: 18000 bottles of 0,75 lt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage vineyard altitude: 800\/1100 feets asl \/ 250-350 mamsl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting density: 2200 per acre \/ 5500 per ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePruning system: Guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Strictly organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCertified: by ICEA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: In glass lined concrete vats\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRefining: In barriques\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: In bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVisual: A bright, brilliant red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBouquet: Fresh clean nose\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOn the palate: Lively and exuberant with a tough, long aftertaste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWine-food pairings: The steak wine. A truthful example of pure young Sangiovese. For any kind of red meat, lamb, duck, pork\u003c\/span\u003e\u003c\/p\u003e","brand":"Montenidoli","offers":[{"title":"Default Title","offer_id":42250219782377,"sku":"138021800750","price":695.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MontenidoliRosso2018.png?v=1739135592"},{"product_id":"sangiovese-poggio-a-venti-2016-1-5l","title":"Sangiovese Poggio a' Venti 2016 1.5l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 2.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250220536041,"sku":"135061601500","price":3750.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaPoggioVenti20161_5L.png?v=1739123912"},{"product_id":"resiliente-1-5l","title":"Resiliente 1.5l","description":"\u003cp\u003eGrape variety: Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250220634345,"sku":"135070001500","price":1695.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaResilienterosso1_5L.png?v=1739123769"},{"product_id":"resiliente-2012-1-5l","title":"Resiliente 2012 1.5l","description":"\u003cp\u003eGrape variety: Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250220667113,"sku":"135071201500","price":1695.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVechia.png?v=1712847695"},{"product_id":"batone-rosso-1-5l","title":"Batone Rosso 1.5l","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese\u003c\/p\u003e\n\u003cp\u003eThis wine is a direct red with an irresistible drinkability, a genuine expression of Sangiovese. The \"base\" wine that we would like to have on the table every day, although this desire clashes with the limited number of bottles available. Massa Vecchia, a winery founded in 1985 and always dedicated to a respectful and non-interventionist approach, extends for only 6 hectares in the heart of the Maremma, and therefore the size and production philosophy have always remained purely artisanal. Sangiovese first of all, then Trebbiano, Malvasia and some international grape varieties such as Merlot and Cabernet Sauvignon, which always give life to territorial, expressive, exciting liquids. Value for money par excellence.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe red Batone is obtained from 100% Sangiovese grapes, coming from the youngest vines available. The approach in the vineyard only involves the use of copper and a little sulfur. After manual sorting of the grapes and de-stemming, the alcoholic fermentation occurs spontaneously in concrete tanks. Refinement lasts for a few months in large wooden barrels, without undergoing clarification or filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt has the typical Sangiovese vest, an intense ruby ​​that fades towards the edge of the glass. A territorial, pulsating and energetic nose, where clear references to blood orange, earthiness, wild herbs and undergrowth stand out. The aromatics reveal themselves varied and dynamic. The taste tells of an equally snappy and energetic wine, played on simplicity and ease of drinking. Freshness, salt and tannin all line up in the same direction and the bottle, if accompanied with dignity, ends quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eColor: Intense ruby ​​red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmell: Rustic and wild notes of small red fruits and undergrowth, seasoned with herbs and wildflowers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTaste: Simple, fresh, direct and rustic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250220830953,"sku":"135030001500","price":1145.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaBatone20181_5L.png?v=1739123652"},{"product_id":"passito-il-canto-del-fuoco-10-0-375l","title":"Passito Rosso Sangiovese Il Canto del Fuoco 2010 0.375l","description":"\u003cp\u003eGrape variety: Sangiovese Occhio di Pernice\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250220929257,"sku":"135051000375","price":3075.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaPassitorosso0_375L_8174abbd-ac0d-4ae4-9c32-07ecf5196964.png?v=1739123547"},{"product_id":"poggio-a-venti","title":"Poggio a' Venti","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrom the Poggio a 'Venti cru planted in 2003 at 500 m asl on clayey soils with the presence of limestone and travertine, a 100% Sangiovese vinified by Francesca Sfrondini in open conical oak barrels vats of different sizes and aged 3 years in wood . A great wine of depth, width and thickness that combines the class and the saline tract of Sangiovese with the Mediterranean intensity of the Tuscan coast.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"2016","offer_id":54763851710805,"sku":"135061600750","price":1895.0,"currency_code":"CZK","in_stock":true},{"title":"2017","offer_id":54763851743573,"sku":"135061700750","price":1895.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassVecchiaSangiovese2017.png?v=1739123473"},{"product_id":"la-querciola-2017","title":"La Querciola 2017","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 2.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250221158633,"sku":"135041700750","price":1595.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchialaQueruola2017.png?v=1739123190"},{"product_id":"sangiovese-2015","title":"Sangiovese 2015","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 2.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250221256937,"sku":"135091500750","price":1275.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaSangiovese.png?v=1739123022"},{"product_id":"batone-rosso","title":"Batone Rosso","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese\u003c\/p\u003e\n\u003cp\u003eThis wine is a direct red with an irresistible drinkability, a genuine expression of Sangiovese. The \"base\" wine that we would like to have on the table every day, although this desire clashes with the limited number of bottles available. Massa Vecchia, a winery founded in 1985 and always dedicated to a respectful and non-interventionist approach, extends for only 6 hectares in the heart of the Maremma, and therefore the size and production philosophy have always remained purely artisanal. Sangiovese first of all, then Trebbiano, Malvasia and some international grape varieties such as Merlot and Cabernet Sauvignon, which always give life to territorial, expressive, exciting liquids. Value for money par excellence.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe red Batone is obtained from 100% Sangiovese grapes, coming from the youngest vines available. The approach in the vineyard only involves the use of copper and a little sulfur. After manual sorting of the grapes and de-stemming, the alcoholic fermentation occurs spontaneously in concrete tanks. Refinement lasts for a few months in large wooden barrels, without undergoing clarification or filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt has the typical Sangiovese vest, an intense ruby ​​that fades towards the edge of the glass. A territorial, pulsating and energetic nose, where clear references to blood orange, earthiness, wild herbs and undergrowth stand out. The aromatics reveal themselves varied and dynamic. The taste tells of an equally snappy and energetic wine, played on simplicity and ease of drinking. Freshness, salt and tannin all line up in the same direction and the bottle, if accompanied with dignity, ends quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eColor: Intense ruby ​​red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSmell: Rustic and wild notes of small red fruits and undergrowth, seasoned with herbs and wildflowers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTaste: Simple, fresh, direct and rustic\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250221289705,"sku":"135030000750","price":575.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVechiaBatonerosso2018.png?v=1739122950"},{"product_id":"rosato-2018","title":"Rosato 2018","description":"\u003cp\u003eGrape variety: Malvasia Nera 80%, Merlot 20%\u003c\/p\u003e\n\u003cp\u003eWhite vinification, 12 hours of contact with the skins.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 1.5 years in oak and chestnut barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250221355241,"sku":"135081800750","price":1095.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVechiaRosato2018.png?v=1739122882"},{"product_id":"vita-bianco-2016","title":"Vita Bianco 2016","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Malvasia Bianca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhite macerated in open conical chestnut vats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 1.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"Default Title","offer_id":42250221519081,"sku":"135101600750","price":1295.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassaVecchiaVitabianco.png?v=1739122796"},{"product_id":"ampeleia-2017","title":"Ampeleia 2017","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ciframe src=\"https:\/\/player.vimeo.com\/video\/1015164641?badge=0\u0026amp;autopause=0\u0026amp;player_id=0\u0026amp;app_id=58479\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" title=\"Ampeleia\" frameborder=\"0\" allow=\"autoplay; fullscreen; picture-in-picture; clipboard-write\"\u003e\u003c\/iframe\u003e\u003cscript src=\"https:\/\/player.vimeo.com\/api\/player.js\"\u003e\u003c\/script\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Cabernet Franc\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAmpeleia represents the beginning, the pride and excellence of the estate from which it takes its name.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThey have grown together with it and thanks to it. Its essence comes from Cabernet Franc, a sensitive grape variety that is difficult to work with and only shows its qualities in the right soil. This is one thing they are sure of: Roccatederighi and Cabernet Franc have a rare synergy, capable of expressing the full potential of both. Here Cabernet tastes of Roccatederighi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn 2002 this synergy resulted in Ampeleia. Coming from vineyards scattered around the estate, on the clay-limestone soil on which Roccatederighi was built, it has evolved through time. Although its soul has always been Cabernet Franc, it was only in 2015 that it left behind the other varieties to express its purity.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAmpeleia is dark in colour and represents a perfect example of the harmonious blend of their different Cabernet Franc parcels. Its minerality “shouts elegantly” of the Roccatederighi terroir and you can lose yourself in forest berries, balsamic notes, aromatic herbs and spices: deep, with silky tannins. Opening the bottle marks the start of a journey, to be savoured to the end. A journey lasting 18 years, the number of vintages they have produced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eTraining system: guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol content: 12.5%vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAltitude: 500 m\/asl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHarvest period: 3rd - 4th week in September\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYield\/ha: 30 hl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAgeing: 12 months in wooden barrels\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification notes: 15% whole clusters\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFirst vintage: 2002\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBottles produced: 15,000\u003c\/span\u003e\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":42250222993641,"sku":"103011600750","price":1145.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Ampeleia2017F_c7d8e69c-691a-464d-9047-df2509da0cf2.png?v=1725962747"},{"product_id":"kepos-2018","title":"Kepos 2018","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Alicante Nero, Mourvèdre, Carignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos (from the Greek) is the “garden” of Ampeleia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIts “Sassoforte” vineyards look like an actual garden, lush and wild, surrounded by tall cork, olive and myrtle trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe three varieties come from three different vineyards, which are harvested the same day and then fermented together. Through co-fermentation, the different degrees of ripeness of the grapes complement one another, producing a wine with surprising harmony and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos is the most sincere expression of the sunniest part of their Maremma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos is a wine that wins you over immediately with its aromas. Spices and Mediterranean herbs jump out of the glass, hand in hand with the more balsamic and softer notes of the mouth. To be drunk in the “garden” on spring evenings, but also perfect for a formal dinner or in the company of friends with different palates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAppellation: IGT Toscana rosso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTraining system: Spurred cordon, guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol content: 12.5% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAltitude: from 250 to 350 m\/asl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHarvest period: 1st - 2nd week of September\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYield\/ha: 55 hl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAgeing: 10 months in concrete tanks\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification notes: Maceration on the skins for 15 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFirst vintage: 2006\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBottles produced: 17,000\u003c\/span\u003e\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":42250223026409,"sku":"103021800750","price":645.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Kepos2018F.png?v=1705161560"},{"product_id":"kepos-2015","title":"Kepos 2015","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Alicante Nero, Mourvèdre, Carignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos (from the Greek) is the “garden” of Ampeleia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIts “Sassoforte” vineyards look like an actual garden, lush and wild, surrounded by tall cork, olive and myrtle trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe three varieties come from three different vineyards, which are harvested the same day and then fermented together. Through co-fermentation, the different degrees of ripeness of the grapes complement one another, producing a wine with surprising harmony and balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos is the most sincere expression of the sunniest part of their Maremma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKepos is a wine that wins you over immediately with its aromas. Spices and Mediterranean herbs jump out of the glass, hand in hand with the more balsamic and softer notes of the mouth. To be drunk in the “garden” on spring evenings, but also perfect for a formal dinner or in the company of friends with different palates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAppellation: IGT Toscana rosso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTraining system: Spurred cordon, guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol content: 12.5% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAltitude: from 250 to 350 m\/asl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHarvest period: 1st - 2nd week of September\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYield\/ha: 55 hl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAgeing: 10 months in concrete tanks\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification notes: Maceration on the skins for 15 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFirst vintage: 2006\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBottles produced: 17,000\u003c\/span\u003e\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":42250223124713,"sku":"103021500750","price":645.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Kepos2015F.png?v=1705160911"},{"product_id":"aleatico-passito-0-375l","title":"Aleatico Passito 0.375l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape\u003cspan data-mce-fragment=\"1\"\u003e varieties\u003c\/span\u003e: Aleatico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTotal production: 2000 half bottles\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe grapes are dried for approximately one month outside under a sunshade with individual grape bunches hung on a wine frame.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging for two and a half years in oak barrels\u003cspan\u003e \u003c\/span\u003efollowed by six\u003cspan\u003e \u003c\/span\u003emonths of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without use of chemicals.\u003c\/span\u003e \u003c\/p\u003e","brand":"Massa Vecchia","offers":[{"title":"2013","offer_id":54763816780117,"sku":"135011300375","price":1395.0,"currency_code":"CZK","in_stock":true},{"title":"2015","offer_id":54763816812885,"sku":"135011500375","price":1395.0,"currency_code":"CZK","in_stock":true},{"title":"2016","offer_id":54763816845653,"sku":"135011600375","price":1395.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/MassoVecchiaspolukrab_8d56c5d5-071d-4856-b7b8-70e41b2f105a.png?v=1738140680"},{"product_id":"brunello-di-montalcino-2014","title":"Brunello di Montalcino 2014","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese Grosso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe winery own and seven vineyard terraces are located very importantly on the steep north eastern hillside under  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFlorio and family is one of the most sensitive Brunello producers alive today. Their seven vineyards terraces are located very importantly on the north eastern steep hillside under “La Fortezza di Montalcino”, in an area which is called Canalicchio di Sopra, and due to this the style of wine is very Burgundian even Cote de Nuits. On top of that, the composition of the soil here has a lot of calcareous limestone, fossil, rich content and sandy mix, which gives a strong iodine and salty expression to the wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe other reason for the terroir expression of Il Paradiso di Manfredi, is of course Florio himself, who is the one of the most sensitive and in touch with the whole wine vinification process producers that I know, and the delicateness of every operation is so much that he lets the wine express itself tremendously.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is the reason why again in the circumstance of the vintages there is of course difference in the vintage expression, but again the experience of Florio creates a much more terroir driven wine, rather than a vintage driven wine. For example the 2011, that from the “Consorzio di Brunello di Montalcino”, one of the most indignant and embarrassing points when they declassified Florio’s Brunello, and he came out instead with the “Rosso Toscana”, at a higher price then the fantastic 2010, it was due to the incompetence of the tasting forum, that is meant to judge whether the wines of Brunello have the level to bare the name Brunello, and the 2011 due to the very hot vintage, took longer to calm down and come into his own, and today is an amazing Brunello.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBack to the vintages that we are currently offering, as long as they last, the 2013 is a classic splendid vintage, in general, and in Florio capacity has made a magnificent wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e2014, which by many people, including journalists and consumers, has sometimes been looked down upon as a less fortunate more rainy cool vintage, is in fact the vintage example that we always like to show in order for you as a consumer to understand who are the real talents in an appellation. So in this case when you taste the 2014 from Florio, you will be able to much easier discern the greatness of this estate compare to neighbors, whereas in 2013, we tend to say that with a great vintage the average Joe can make an ok good wine: whereas in a less than spectacular vintage, this is where we really show the greatness of our producers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSo compliments to Florio on the 2014.\u003c\/span\u003e\u003c\/p\u003e","brand":"Il Paradiso di Manfredi","offers":[{"title":"Default Title","offer_id":42581478801641,"sku":"128021400750","price":3750.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/IlParadiso2014.png?v=1739120993"},{"product_id":"brunello-di-montalcino-2020","title":"Brunello di Montalcino 2019","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese Grosso\u003c\/p\u003e","brand":"Castello di Argiano Sesti","offers":[{"title":"Default Title","offer_id":43786563453161,"sku":"111011700750","price":2750.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Sesti_Brunelo_2019.png?v=1748289917"},{"product_id":"brunello-di-montalcino-riserva-phenomena-2018","title":"Brunello di Montalcino Riserva Phenomena 2018","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese Grosso\u003c\/p\u003e","brand":"Castello di Argiano Sesti","offers":[{"title":"Default Title","offer_id":43786580459753,"sku":"111021800750","price":3650.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Sesti_Phenomena_2018.png?v=1748291348"},{"product_id":"rosso-di-montalcino-2021","title":"Rosso di Montalcino 2020","description":"\u003cp\u003eGrape variety: Sangiovese\u003c\/p\u003e","brand":"Il Paradiso di Manfredi","offers":[{"title":"Default Title","offer_id":44089059410153,"sku":"128012000750","price":1475.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/RossodiMontalcino2020_5888aad5-25dd-47b5-9e09-ea7b58fb9645.png?v=1739120880"},{"product_id":"brunello-di-montalcino-2015","title":"Brunello di Montalcino 2015","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese Grosso\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe winery own and seven vineyard terraces are located very importantly on the steep north eastern hillside under  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFlorio and family is one of the most sensitive Brunello producers alive today. Their seven vineyards terraces are located very importantly on the north eastern steep hillside under “La Fortezza di Montalcino”, in an area which is called Canalicchio di Sopra, and due to this the style of wine is very Burgundian even Cote de Nuits. On top of that, the composition of the soil here has a lot of calcareous limestone, fossil, rich content and sandy mix, which gives a strong iodine and salty expression to the wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe other reason for the terroir expression of Il Paradiso di Manfredi, is of course Florio himself, who is the one of the most sensitive and in touch with the whole wine vinification process producers that I know, and the delicateness of every operation is so much that he lets the wine express itself tremendously.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is the reason why again in the circumstance of the vintages there is of course difference in the vintage expression, but again the experience of Florio creates a much more terroir driven wine, rather than a vintage driven wine. For example the 2011, that from the “Consorzio di Brunello di Montalcino”, one of the most indignant and embarrassing points when they declassified Florio’s Brunello, and he came out instead with the “Rosso Toscana”, at a higher price then the fantastic 2010, it was due to the incompetence of the tasting forum, that is meant to judge whether the wines of Brunello have the level to bare the name Brunello, and the 2011 due to the very hot vintage, took longer to calm down and come into his own, and today is an amazing Brunello.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBack to the vintages that we are currently offering, as long as they last, the 2013 is a classic splendid vintage, in general, and in Florio capacity has made a magnificent wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e2014, which by many people, including journalists and consumers, has sometimes been looked down upon as a less fortunate more rainy cool vintage, is in fact the vintage example that we always like to show in order for you as a consumer to understand who are the real talents in an appellation. So in this case when you taste the 2014 from Florio, you will be able to much easier discern the greatness of this estate compare to neighbors, whereas in 2013, we tend to say that with a great vintage the average Joe can make an ok good wine: whereas in a less than spectacular vintage, this is where we really show the greatness of our producers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSo compliments to Florio on the 2014.\u003c\/span\u003e\u003c\/p\u003e","brand":"Il Paradiso di Manfredi","offers":[{"title":"Default Title","offer_id":44089061572841,"sku":"128021500750","price":3750.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/BrunellodiMontalcino2015_4d288c8d-8d1c-4227-91df-1b143d4d2037.png?v=1739120793"},{"product_id":"canaiolo-2020","title":"Canaiolo 2020","description":"\u003cp\u003e\u003cspan\u003eGrape varieties: Canaiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVineyard: 0.3 hectares of 10 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSoil: Tufo di Siena (Sandy clay)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduction: 50 quintals of grapes per hectare\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVinification: Alcoholic fermentation without selected yeast and malolactic fermentation in stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAging: 10 months in 225 liters barrels of Allier oak. Two months aging in bottle before the release. Wine without clarification and filtration.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":44089110757609,"sku":"139012000750","price":775.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Canaiolo2020_00c7b093-1b8b-407e-a833-cf8c99c1810a.png?v=1739136805"},{"product_id":"la-malena","title":"La Malena","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Syrah 30%, Ciliegiolo 30%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLa Malena is a blend of Ciliegiolo and Syrah. The Syrah comes from a small vineyard planted in 1993. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter the spontaneous fermentation in cement tanks, the wine is aged in used barriques for about a year and then six months in bottles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe wine is not filtered and there is a small addition of sulfites. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyard: Syrah 2000 mq (1993) – Ciliegiolo 3000 mq (2005)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil: Tufo di Siena (Sand-Clay)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction: 50 ql grapes per hectare\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: Alcoholic fermentation without selected yeast in concrete tank and malolactic fermentation in barrels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWine without clarification and filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 15 months in 225 liter barrels of Allier oak. Six months aging in bottle before the release.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"2014","offer_id":54768949133653,"sku":"139051400750","price":975.0,"currency_code":"CZK","in_stock":true},{"title":"2019","offer_id":54768949166421,"sku":"139051900750","price":975.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/LaMalena2019_dc127d4b-400e-4a67-93c5-de659e36c2ae.png?v=1739136619"},{"product_id":"la-sorpresa-0-375l","title":"La Sorpresa 0.375l","description":"Grape variety: Trebbiano, Malvasia del Chianti","brand":"Pacina","offers":[{"title":"2016","offer_id":54769131192661,"sku":"139091600375","price":2495.0,"currency_code":"CZK","in_stock":true},{"title":"2019","offer_id":54769131225429,"sku":"139091900375","price":2495.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/LaSopresa20130_375L_568899e8-dee5-4198-95b0-6b87f9d7fe45.png?v=1787847178"},{"product_id":"vino-nobile-di-montepulciano-2023","title":"Vino Nobile di Montepulciano 2023","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese (Prugnolo Gentile) 80%, Canaiolo and Mammolo 20%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eObtained from Sangiovese grapes (denominated Prugnolo Gentile in Montepulciano), Canaiolo nero and Mammolo grapes. Ruby colour tending toward garnet. Intense and delicate aroma, dry taste. Slightly tannic, it is a typical wine that is distinguished by its high levels of delicacy and aroma. Aged in oak barrels for two years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction area: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eMontepulciano (SI), Sanguineto locality\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMicroclimate: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eFavourable microclimatic conditions, temperatures not too hot in summer and not particularly cold in winter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eExposition: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll grapevines are well exposed to the sun throughout the day\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCharacteristics of the Land and Planting: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eMedium-density soil of Pliocene origin. GUYOT system of planting. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe vineyards were planted in various years 1963, 1999, 2012 and 2017 with a density of 2200-2400 plants per hectare. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe yield per hectare, according to regulation, is 80 quintals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMethod of harvesting and vinification: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe grapes are harvested by hand, put into crates, and are immediately brought to the cellar for destemming. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpontaneous and natural fermentation without addition of yeasts, pumping twice a day during fermentation with the marc sinking. Duration of maceration takes around 8-10 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePeriod of Harvesting and Aging: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eLast week of September-first week of October. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinified in vitrified cement and steel tanks. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging in Slavonian and Allier oak barrels of various capacities (18-20-25-30 hectolitres) for two years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol content: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrom 14% to 14.5% VOL depending on the year\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFormat and Serving Temperature: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e75cl bottle. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eOptimal served at 18 ° C\u003c\/span\u003e\u003c\/p\u003e","brand":"Sanguineto","offers":[{"title":"Default Title","offer_id":46524543762773,"sku":"144032300750","price":945.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Vino_Nobile_di_Montepulciano_2023.png?v=1781876156"},{"product_id":"rosso-di-montepulciano","title":"Rosso di Montepulciano","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese (Prugnolo Gentile), Canaiolo Nero, Mammolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRosso di Montepulciano from the Tuscan winery Poderi Sanguineto is a balanced and easy to drink label. Produced from Sangiovese grapes (locally called Prugnolo Gentile), Canaiolo Nero and Mammolo, it is fermented by indigenous yeasts and then aged for a year in Slavonian and Allier oak barrels of various capacities. With aromas reminiscent of plum and cherry, it easily combines with the typical cold cuts of the area.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sanguineto","offers":[{"title":"2021","offer_id":54773267005781,"sku":"144042100750","price":695.0,"currency_code":"CZK","in_stock":false},{"title":"2023","offer_id":54773267038549,"sku":"144042300750","price":695.0,"currency_code":"CZK","in_stock":true},{"title":"2024","offer_id":54773267071317,"sku":"144042400750","price":695.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/RossodiMontepulciano2021_6b9fc18e-62f9-498b-b8e4-00fa5e21d7de.png?v=1739137911"},{"product_id":"sassocarlo-terre-a-mano","title":"Sassocarlo Terre a Mano","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Malvasia 10%, Trebbiano 90%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eClassification: Bianco Toscano IGT\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSummary data of the vineyard: (exposure, soil, training system, density) 1 Ha planted in 1970: Esp East \/ South East - AIl.Guyot - density 2778 vines \/ ha Yield per hectare and per vine: Approximately 33 quintals of grapes \/ ha Approximately 1 kg of grapes per plant\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification technique in extreme synthesis (Harvest, fermentation and materials used, maceration, malolactic, maturation, fining): Manual harvest in boxes second week. of October Traditional fermentation on the skins for a few days (3-5) without the addition of yeasts - malolactic in tonneaux - 18 months on the fine lees in 350 It Allier oak tonneaux. No addition of enological adjuvants. No clarifications. No filtrations\u003c\/span\u003e\u003c\/p\u003e","brand":"Fattoria di Bacchereto","offers":[{"title":"2014","offer_id":54672235200853,"sku":"118021400750","price":1195.0,"currency_code":"CZK","in_stock":true},{"title":"2015","offer_id":54672235233621,"sku":"118021500750","price":1195.0,"currency_code":"CZK","in_stock":true},{"title":"2019","offer_id":54672235266389,"sku":"118021900750","price":1195.0,"currency_code":"CZK","in_stock":true},{"title":"2020","offer_id":54672235299157,"sku":"118022000750","price":1195.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/TerreaManoSassocarlo2020_f033e32c-b226-4613-8073-77397ee00f87.png?v=1739120000"},{"product_id":"bianco-toscano-2022","title":"Bianco Toscano 2022","description":"\u003cp\u003eGrape varieties: Malvasia Toscana, Malvasia Bianca, Trebbiano Toscano, Malvasia Bianca, Trebbiano Toscano, Biancame and White Grechetto (Pulcinculo)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sanguineto","offers":[{"title":"Default Title","offer_id":47337984721237,"sku":"144012200750","price":515.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/BiancoToscano2018_da2a785b-f1c8-415f-9268-26eebccf36d2.png?v=1739137818"},{"product_id":"rosato","title":"Rosato","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade from Sangiovese grapes of pure rosé colour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe bouquet is rather fruity and floral, while its taste is fresh and balanced, with very mild tannin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eserving temperature 10-12 C°\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCharacteristics :\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction area: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eMontepulciano (SI), Sanguineto locality\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMicroclimate: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eFavourable microclimatic conditions, temperatures not too hot in summer and not particularly cold in winter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eExposition: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll grapevines are well exposed to the sun throughout the day\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCharacteristics of the Land and Planting: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eMedium-density soil of Pliocene origin. GUYOT system of planting. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe vineyards were planted in various years 1963, 1999, 2012 and 2017 with a density of 2200-2400 plants per hectare. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe yield per hectare, according to regulation, is 160 quintals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMethod of harvesting and vinification: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe grapes are harvested by hand, put into crates, and are immediately brought to the cellar for destemming. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpontaneous and natural fermentation without addition of yeasts, continuous fermentation for around 30 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePeriod of Harvesting and Aging: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eLast week of September-first week of October. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinified and aged in vitrified cement and steel tanks\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol Content: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrom 13% to14% VOL depending on the year\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFormat and Serving Temperature: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e75cl bottle. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eServing temperature 10-12°C\u003c\/span\u003e\u003c\/p\u003e","brand":"Sanguineto","offers":[{"title":"2020","offer_id":54773116469589,"sku":"144022000750","price":575.0,"currency_code":"CZK","in_stock":true},{"title":"2022","offer_id":54773116502357,"sku":"144022200750","price":575.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Rosato2020_b3cbac7a-e63a-4d13-a88f-a663fa94321b.png?v=1739137720"},{"product_id":"il-bioselvatico-sangiovese","title":"Il Bioselvatico Sangiovese","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 2.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Il Bioselvatico","offers":[{"title":"2020","offer_id":54788060643669,"sku":"167012000750","price":995.0,"currency_code":"CZK","in_stock":true},{"title":"2021","offer_id":54788060676437,"sku":"167012100750","price":995.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/IlbioselvaticoF.png?v=1705183042"},{"product_id":"il-bioselvatico-sangiovese-1-5l-2020","title":"Il Bioselvatico Sangiovese 1,5l 2020","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging 2.5 years in oak barrels plus 6 months of refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced according to natural methodology without the use of chemicals.\u003c\/span\u003e\u003c\/p\u003e","brand":"Il Bioselvatico","offers":[{"title":"Default Title","offer_id":47497837510997,"sku":"167012001500","price":2295.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/IlbiosilvaticomagnumF.png?v=1705183022"},{"product_id":"syrah-cortona","title":"Syrah Cortona","description":"Grape variety: Syrah","brand":"Stefano Amerighi","offers":[{"title":"2020","offer_id":54787664118101,"sku":"166012000750","price":1045.0,"currency_code":"CZK","in_stock":true},{"title":"2021","offer_id":54787664150869,"sku":"166012100750","price":1045.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/StefanoAmerighisyrah2020II_6ab76c38-9a27-48d6-ace5-2871b19a8b67.png?v=1739138386"},{"product_id":"vernaccia-di-san-gimignano-tradizionale-2022","title":"Vernaccia di San Gimignano Tradizionale 2022","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Vernaccia di San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe are back to the old way of Vernaccia, which was vinified like a red. In the past you had to wait to drink it after summer, and, if it was not yellow enough, you had to put some caramel with it in order to add color. Today it is still a rich, exuberant and pleasant white wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction zone: San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil composition: Calcareous with marine sediments\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage production: 25000 bottles of 0,75 lt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage vineyard altitude: 800-1100 feets asl \/ 250-350 mamsl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting density: 2200 per acre \/ 5500 per ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePruning system: Spurred cordon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Strictly organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCertified: by ICEA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: Maceration with the skins\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRefining: In glass lined concrete vats\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: In the bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVisual: Golden straw yellow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBouquet: Herbal and almond perfumes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOn the Palate: Rich and dry, with a long aftertaste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWine-food pairings: Mediterranean cuisine based on olive oil, fried and raw fish, sushi, oysters and shellfish. Iron, rich and tannic vegetables.\u003c\/span\u003e\u003c\/p\u003e","brand":"Montenidoli","offers":[{"title":"Default Title","offer_id":47549845406037,"sku":"138062200750","price":725.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/VernacciadiSanGimignanoTradizionale2020_80110aef-d2fd-4d22-aaa0-7b1e8b2a7633.png?v=1739135500"},{"product_id":"sono-montenidoli","title":"Sono Montenidoli","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhen the best grapes of Sangiovese go through a long maceration, the wine is refined in wood, and in the bottle, for a long time, and it becomes a great red. A medicine for the heart, the right companion for game or braised meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction zone: San Gimignano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil composition: Clay\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage production: 3000 bottles of 0,75 lt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage vineyard altitude: 1100 feets asl \/ 350 mamsl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlanting density: 2200 per acre \/ 5500 per ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePruning system: Guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarming: Strictly organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCertified: by ICEA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: In glass lined concrete vats\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRefining: 24 months in barriques\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 3 years in bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVisual: Dark ruby red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBouquet: Rich and complex\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOn the Palate: Full bodied with long aftertaste\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWine-health pairings: The big baby. When you need a great red. Perfect at any time and a remedy for any kind of disease.\u003c\/span\u003e\u003c\/p\u003e","brand":"Montenidoli","offers":[{"title":"2015","offer_id":54768128164181,"sku":"138031500750","price":2375.0,"currency_code":"CZK","in_stock":true},{"title":"2017","offer_id":54768128196949,"sku":"138031700750","price":2375.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/SonoMontenidoli2015_185d05d3-73db-42a4-86fc-c95121b5d4e7.png?v=1739134554"},{"product_id":"ciliegiolo-2021","title":"Ciliegiolo 2020","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Ciliegiolo\u003c\/p\u003e","brand":"La Torre alle Tolfe","offers":[{"title":"Default Title","offer_id":47649999585621,"sku":"131032000750","price":725.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/TorrealleTolfeCiliegiolo_cb519531-a18c-4827-9f16-5f1525c14eb5.png?v=1739122242"},{"product_id":"donesco-2020","title":"Donesco 2020","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese, Ciliegiolo, Canaiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e [Donesco, an anagram of Il Secondo, the second wine of Pacina]\u003c\/p\u003e\n\u003cp\u003eThe first commercial release of Pacina was the 1987 vintage. When the replanted vines began to bear fruit, it was clear that their youthful expression would require another label, and thus Il Secondo was born in 2007 as the second wine of Pacina with all the characteristics of unbridled youth in a unique terroir (before the Il Secondo label made its appearance, there had already been a couple of trial runs with non-vintage Pacina Rosso).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe younger vineyards have since come of age, climate change has required rethinking the period of elevage, and the Pacina family has further understood the potential of its wines and place. The successor of Il Secondo is blended from Sangiovese vine stocks averaging 15 years. Donesco is then aged for around two years in cement and stainless steel.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOlder vines and longer elevage bring more finesse to the vivacious expression of Pacina, rounding out its edges and contributing style to Il Secondo’s rusticity. Pacina has such a singular terroir that it invites the sensitive interpreter, in this case Stefano Borsa, to focus on the exciting nuances of the ancient seashore and its weathered fossilised sea shells, as opposed to unbridled raw youth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDonesco opens with a warm embrace, notes of licorice, coriander powder and other exotic spice notes, iodine and balsamic notes of seaweed all of which give way to deep forest fruit and plums. There is an unmistakable Sangiovese, animal leather expression, coriander freshness lingers which balances the weight of the wine and further entices. There are also mature vegetal notes of artichoke cardoon leaves. A hint of wild mint appears afar.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe taste is impressive with depth and a remarkably dense nucleus. An aged aceto balsamico, reduced and slightly oxidised, a limestone acidity, a sandy filigree structure which tames the tannic structure, lightens and heightens Donesco, rendering its voluminous presence elegant.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference between cerebral wines and gastronomic delights is highlighted in the case of Donesco by how an impressive amount of tannin can be very present and yet very smooth. Impressive length at this price point. A healthy drying of the palate does not impede salivation. Ah, acidity is alive and very well built into the frame. How refreshing!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDonesco has an incredible price-quality ratio. It would be difficult to find worthy adversaries with as much unique personality, authenticity and complexity. We are currently selling the 2019 and 2020 vintages. BEWARE: This seriously convenient price can create confusion. If you enjoy simple, easygoing reds, please refrain from purchasing Donesco, unless you’re adventurous. Donesco will offer great pleasure to anyone looking for personality.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePairing\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJust as local grape varieties pair well with regional cuisine, so do Pacina’s wines work miracles with Pacina’s legumes. Terroir shines through in astonishing fashion on the plate and in the glass. Until you experience this, it is hard to describe. Due to its relative youth, Donesco does well with young-aged cheeses and cold cuts, as well as cooked vegetables combined with cheese or animal fat, or else simple cuts of meat grilled on open flame.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eServing\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRecommending a specific glass shape and even a specific glassworks to best savour a wine can be off-putting to non-nerds. While it is amazing how the right glass can make a wine shine, it is also true that wines either shine or they don’t, period! For Donesco it is perfectly fine to use a Bordeaux or Syrah glass. I wouldn’t necessarily choose a Riesling glass which can sometimes work for elegant, young Sangiovese, since the volume of the Pacina terroir will be more comfortable in a medium large bowl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOver the last years, I have seen a tendency toward serving red wines at lower temperatures than before. The idea is to suppress the alcoholic notes and underscore freshness by accentuating the heightened perception of acidity. 30 years ago, wines did not mature as easily and alcohol percentages were lower than today’s wines. If you are drinking red wine and the ambient temperature is high, it may feel pleasant to drink chilled reds. So, the cooling tactic can work in some situations. However, it doesn’t work as a rule. In my experience, more serious, harmonious, non-intervention wines do not always appreciate that we play around with serving temperatures. They clam up and refuse to share their beauty.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":47672531059029,"sku":"139112000750","price":625.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaDonesco2020.png?v=1707569778"},{"product_id":"villa-pacina-2019","title":"Villa Pacina 2019","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThey have been producing this wine only in the vintages in which it was possible to delay the harvest of selected grapes, especially in the vineyards facing west. In this way the Sangiovese tannins can reach a greater evolution. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe wine stays for two years in cement tanks and then, at least six months in bottle before the release. The wine is not filtered and they do not add sulfites. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyard: 1.8 hectares of 17 and 45 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil: Tufo di Siena (Sand-Clay)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction: 40 ql grapes per hectare\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcoholic fermentation without selected yeast and Malolactic f\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eermentation in concrete tanks. Wine without clarification and filtration. No Sulphites added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 12 months in concrete tanks. Six months refining in bottle before the sale.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":47672550162773,"sku":"139081900750","price":1245.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaVilla2019I.png?v=1707060251"},{"product_id":"rosato-2020","title":"Rosato 2020","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":47672559042901,"sku":"139102000750","price":845.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaRosato2020.png?v=1706969058"},{"product_id":"la-cerretina-2021","title":"La Cerretina 2021","description":"\u003cp\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Trebbiano 50%, Malvasia del Chianti 50%\u003c\/p\u003e\n\u003cp\u003eThe spontaneous fermentation takes place in cement tank and the skin contact lasts around 10 days.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThanks to this period of maceration, the wine can intake all the substances that characterize the grape varieties but also all the elements that consent the wine to age without the use of external substances.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor this reason, the wine is then aged in oak, acacia and cherry botti for about a year. The wine is not filtered and there is no addition of sulfites.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyard: 0.5 hectares planted in 2008 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSoil: Tufo di Siena (Sand-Clay)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduction: 60 ql grapes per hectare\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVinification: Alcoholic fermentation without selected yeast with maceration of the grapes for ten days in concrete tank. Malolactic fermentation done in concrete tank. Wine without clarification and filtration. No sulfites added\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAging: 12 months in 10 hl barrel of Allier oak and cherry and 500 liters acacia and cherry barrels. Two months elevage in bottle before the release.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":47672565989717,"sku":"139042100750","price":975.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaLacerretina2021.png?v=1707059523"},{"product_id":"ciliegiolo","title":"Ciliegiolo","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape varieties: Ciliegiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Pacina","offers":[{"title":"2020","offer_id":54769365647701,"sku":"139122000750","price":975.0,"currency_code":"CZK","in_stock":true},{"title":"2021","offer_id":54769365680469,"sku":"139122100750","price":975.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/PacinaCiliegiolo2021_bb7c2c8b-6e64-4f17-8e0a-010979bf1118.png?v=1739136070"},{"product_id":"santuaria-terre-a-mano-2019","title":"Santuaria Terre a Mano 2019","description":"\u003cp\u003eSanturaia is a single-varietal Sangiovese from a small 1-hectare vineyard not far from the winery. The grapes are harvested by hand. Like all of Rossella Bencini's vineyards, this one is also cultivated biodynamically. The majority of the harvest is fermented spontaneously with whole grapes. The wine then matures in used barriques for at least 12 months.\u003cbr\u003eIt fascinates with its complexity, its densely woven body, its juiciness and the intense flavours of dark berries and spices. Pure pleasure!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Fattoria di Bacchereto","offers":[{"title":"Default Title","offer_id":48284578709845,"sku":"118031900750","price":2545.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/TerreaManoSanturia2019.png?v=1714296125"},{"product_id":"carmignano-terre-a-mano-2021","title":"Carmignano Terre a Mano 2021","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape \u003cspan data-mce-fragment=\"1\"\u003evarieties\u003c\/span\u003e: Sangiovese, Cabernet Sauvignon, Canaiolo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Carmignano \u003cmeta charset=\"utf-8\"\u003eTerre a Mano from Fattoria di Bacchereto \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003erepresents the long tradition of great blended reds from the Prato area. Produced with an important base of Sangiovese and a balance of black Canaiolo and Cabernet Sauvignon, which have been present in the area since the Medicis.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFattoria di Bacchereto is located in the hilly area south-west of Prato, a large estate of over 160 hectares of which only eight hectares are planted with vineyards and the rest is destined for olive groves, woods, orchards, chestnuts and meadows. The wild and uncontaminated environment prompted Rossella to embrace biodynamics since 2002 with the desire to produce healthy wines in harmony with nature. Vegetal composting is practiced between the rows and only sulfur and copper are used. In the cellar, vinification takes place with minimal intervention, allowing the grapes to retain their maximum expressive potential without too much enological interference.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarmignano \u003cmeta charset=\"utf-8\"\u003eTerre a Mano from Fattoria di Bacchereto is a genuine and sincere Tuscan wine, which brings to the glass the philosophy of an unconventional winery, always attentive to the authenticity of the terroir. The grapes come from 20-year-old vines grown at about 250 meters above sea level on soils characterized by the presence of shale, sandstone and clays. The fermentation takes place in cement with natural yeasts and a maceration on the skins for a couple of weeks. The wine rests for 12-18 months in 350 liter Allier oak barrels and is refined for a further six months in the bottle. In the glass it has a ruby ​​red color. On the nose it offers up aromas of cherry, small berries, vegetal notes, green pepper, hints of licorice, leather, blond tobacco and soft spices. The taste is intense, rich, with lively tannins and a fresh and very persistent finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eColor: Ruby red\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eScent: Intense fruity and spicy scents with notes of ripe red fruit, pepper, leather, tobacco and licorice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTaste: Powerful and soft, fresh and persistent.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fattoria di Bacchereto","offers":[{"title":"Default Title","offer_id":48285601071445,"sku":"118012100750","price":1045.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/CarmignanoTerreaMano2021.png?v=1765489550"},{"product_id":"selvarella-2017-copy","title":"Colleoni, Brunello di Montalcino Santa Maria 2019","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Podere Sante Marie Colleoni","offers":[{"title":"Default Title","offer_id":49385384739157,"sku":"142021900750","price":2595.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Colleoni_2019.png?v=1724420915"},{"product_id":"colleoni-brunello-di-montalcino-santa-maria-2019-copy-1","title":"Colleoni, Brunello di Montalcino Santa Maria Riserva 2018","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Podere Sante Marie Colleoni","offers":[{"title":"Default Title","offer_id":49385436119381,"sku":"142031800750","price":3450.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Colleoni_2018_riserva.png?v=1724420915"},{"product_id":"rosato-di-ampeleia-2022","title":"Rosato di Ampeleia 2022","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ciframe title=\"Ampeleia rosato\" style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%;\" src=\"https:\/\/player.vimeo.com\/video\/1015007683?badge=0\u0026amp;autopause=0\u0026amp;player_id=0\u0026amp;app_id=58479\" allow=\"autoplay; fullscreen; picture-in-picture; clipboard-write\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cscript src=\"https:\/\/player.vimeo.com\/api\/player.js\"\u003e\u003c\/script\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Carignano, Alicante Nero\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRosato di Ampeleia is the result of combining two grape varieties: whole clusters of Alicante Nero are left to infuse in the must of Carignano grapes and are pushed to the surface by fermentation, where they sway and delicately release their flavour. Rosato di Ampeleia comes from parcels grown on reddish brown clay\/sandy\/limestone soils with round pebbles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlthough there is not much sand in their soils, the vineyards that produce the grapes for Rosato are an exception. Here the extraordinary soil diversity of the local territory is reflected in the luminosity of Rosato di Ampeleia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt should be served chilled but not too cold, ideal for an aperitif or to start off a nice meal on a light note.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAppellation: IGT Toscana Rosato\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTraining system: spurred cordon, guyot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRosato di Ampeleia is the result of the union of two vines: whole bunches of Alicante\u003cbr\u003eNero are left to infuse in the must of the Carignano grapes which, thanks to the\u003cbr\u003efermentation push, are raised to the surface. As they sway, they gently and delicately\u003cbr\u003erelease their flavour.\u003cbr\u003eThe Rosé of Ampeleia comes from plots cultivated on clayey\/sandy\/limestone soils of a\u003cbr\u003ereddish-brown color with rounded pebbles. There is little sand in our lands, the exception\u003cbr\u003ebeing the vineyards destined for this wine. The extraordinary pedological diversity of the\u003cbr\u003eterritory that hosts us is reflected in the brightness of the Rosato di Ampeleia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDenomination: IGT Toscana Rosso\u003cbr\u003eGrapes: Carignano, Alicante Nero\u003cbr\u003eCultivation: spurred cordon, guyot\u003cbr\u003eAltitude: 250 m\/asl\u003cbr\u003eHarvest: end August\u003cbr\u003eYield\/ha: 55 hl\u003c\/p\u003e\n\u003cp\u003eAlcohol content: 11,5% vol\u003cbr\u003eAging: 6 months in concrete tanks\u003cbr\u003eWinemaking notes: 20% whole bunch\u003cbr\u003eFirst vintage: 2019\u003cbr\u003eBottles: 35.000\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":49664583696725,"sku":"103032200750","price":645.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Ampeleia_rosato_22.png?v=1728337783"},{"product_id":"alicante-2022","title":"Alicante 2022","description":"\u003cp\u003eDoing biodynamic viticulture also means discovering traditions, abandoned to make\u003cbr\u003eroom for agriculture uprooted from the places. Alicante Nero represents our way of being\u003cbr\u003ewinemakers. An indigenous variety from the Alta Maremma, which had been uprooted to make room for other grapes with richer colors and more imposing bodies. We brought it back to its land in 2003, strongly believing that it could be the truest and most authentic vine to express the Mediterranean Maremma. We were right: today it is one of our most precious gems.\u003cbr\u003eIn the vineyards of \"La Pieve\" it has found its ideal habitat: the clayey soils mixed with\u003cbr\u003epebbles and puddings give it delicacy, lightness and a harmonious character.\u003c\/p\u003e\n\u003cp\u003eDenomination: IGT Toscana Alicante Nero\u003cbr\u003eGrapes: 100% Alicante Nero\u003cbr\u003eCultivation: spurred cordon\u003cbr\u003eAltitude: 250 m\/slm\u003cbr\u003eHarvest: end August\u003cbr\u003eYield\/ha: 45 hl\u003c\/p\u003e\n\u003cp\u003eAlcohol content: 12,5% vol\u003cbr\u003eAging: 10 months in concrete tanks\u003cbr\u003eWinemaking notes: 20% whole bunch\u003cbr\u003eFirst vintage: 2013\u003cbr\u003eBottles: 13.000\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":49664663847253,"sku":"103062200750","price":795.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Ampeleia_Alicante_nero_22_dce5069e-b79b-4abd-94a3-46a04f5d0398.png?v=1728340631"},{"product_id":"ampeleia-2021-1-5l","title":"Ampeleia 2021 1,5L","description":"\u003cp\u003eWe grew up with him, and thanks to him. It is the beginning, the pride and the highest\u003cbr\u003eexpression of our company. This is why we gave it our name.\u003cbr\u003eIts essence comes from Cabernet Franc, a touchy and difficult to work vine, which\u003cbr\u003emanages to express its best qualities only on certain soils. We dedicated our oldest\u003cbr\u003evineyards and the soil with the most limestone and palombino.\u003cbr\u003eAnd he, in return, confirmed to us what we already knew: that Roccatederighi and\u003cbr\u003eCabernet Franc know how to live in perfect harmony, and express their extraordinary\u003cbr\u003epotential.\u003c\/p\u003e\n\u003cp\u003eDenomination: IGT Toscana Cabernet Franc\u003cbr\u003eGrapes: 100% Cabernet Franc\u003cbr\u003eCultivation: guyot\u003cbr\u003eAltitude: 500 m\/slm\u003cbr\u003eHarvest: 3°\/4° weeks of September\u003cbr\u003eYield\/ha: 30 hl\u003c\/p\u003e\n\u003cp\u003eAlcohol content: 13,5% vol\u003cbr\u003eAging: 18 months in concrete tanks, 1 year in\u003cbr\u003ebottle\u003cbr\u003eWinemaking notes: 10% whole bunch\u003cbr\u003eFirst vintage: 2002\u003cbr\u003eBottles: 10.000\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":49664702054741,"sku":"103012101500","price":2795.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Ampeleia_2021_1_5L_e78f9fab-846c-43e3-86d2-2f4073e68ee8.png?v=1728418159"},{"product_id":"empatia-2019-1-5l","title":"Empatia 2019 1,5L","description":"\u003cp\u003eEmpatia was born from an intuition: on the verge of uprooting the company's oldest\u003cbr\u003evineyard, cultivated entirely with Merlot, we instead discovered a wine with a different\u003cbr\u003eand atypical tone, an unexpected depth of expression and great character. The one\u003cbr\u003eofRoccatederighi.\u003cbr\u003eAt its birth we reserved it for our closest members and friends. But in Ampeleia we have\u003cbr\u003ekind souls, and we like to share: since 2017, we have chosen to make it available to even\u003cbr\u003eour most loyal admirers.\u003cbr\u003eEmpathy is as great as friendship. For this reason it is bottled in magnum format.\u003c\/p\u003e\n\u003cp\u003eDenomination: IGT Toscana Merlot\u003cbr\u003eGrapes: 100% Merlot\u003cbr\u003eCultivation: spurred cordon\u003cbr\u003eAltitude: 500 m\/slm\u003cbr\u003eHarvest: 3° week of September\u003cbr\u003eYield\/ha: 30 hl\u003c\/p\u003e\n\u003cp\u003eAlcohol content: 14% vol\u003cbr\u003eAging: 12 months in concrete tanks\u003cbr\u003eWinemaking notes: 15-20 day on the skins,\u003cbr\u003ewhole grape\u003cbr\u003eFirst vintage: 2007\u003cbr\u003eBottles: 500 (mangum)\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"Default Title","offer_id":49664774242645,"sku":"103071601500","price":8495.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/Ampeleia_Empatia_F.png?v=1728337788"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/collections\/Mapy_Toscana.jpg?v=1772114074","url":"https:\/\/flemmings.wine\/en-sk\/collections\/toscana.oembed","provider":"Flemmings.wine","version":"1.0","type":"link"}