{"title":"Lombardia","description":"","products":[{"product_id":"sassella-rocce-rosse-riserva-07-1-5l","title":"Valtellina Superiore Sassella Riserva Rocce Rosse 2007 1,5l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhen, in spite of yourself, you are forced to step aside in order not to cause any harm, try at least to take with you the hope that one day you’ll see your dreams come true. When you find the strength to get back on your feet, you’ll see those distant targets approaching: The right waiting time is what separates you from the goals you set yourself.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is how they remember Arturo, when he stubbornly decided to create his Riserva right in the heart of Sassella. He completely renewed the vineyard at 400 meters above sea level, which he had inherited from his father, and decided to produce a wine that could be make only with Nebbiolo from the Alps grapes, which they simply called Chiavennasca in those days. The year was 1984.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSix years later, he decided the time had come to find a name for it and he and his wife Giovanna opted for Rocce Rosse. The color of these “red rocks” was that of the passion that fired him to search for the bloody, iron-like flavor of the land of his ancestors, so indelibly impressed on his memory that no flash of modernity could ever have changed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAnd indeed, in a glass of Valtellina Superiore Sassella Riserva Rocce Rosse DOCG you can relish the flavor of a root that challenge the granite with its elegance and sincerity, while a gentle breeze rises up from Lake Como and refreshes the valley.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250252550377,"sku":"105080701500","price":4795.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeSassellariserva20071_5L.png?v=1738587150"},{"product_id":"valtellina-superiore-sassella-riserva-vigna-regina-2009-1-5l","title":"Valtellina Superiore Sassella Riserva Vigna Regina 2009 1.5l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cadastral maps had borne the name for generations, probably even before that their ancestor Giovanni Pelizzatti started selling his wine across the border with Switzerland in 1860.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClose to the Rocce Rosse, the “New Queen” rises to over 450 metres, as far as the road that leads from Sant’Anna to Triasso. There seems to be more rock than earth in this vineyard and here we have kept the greatest number of old vines: a collection of ancient genes that, in the best years, create one of the longest-lasting, most precious Riserva, as only a completely manual process can give. 1991 was an amazing vintage but it’s harder to find one today on a restaurant wine list than it is to meet the Queen herself.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Valtellina Superiore Sassella Riserva Nuova Regina DOCG shows you how exciting a red wine from the Valtellina can be if you have the good fortune to enjoy it when it has been given all the the right waiting time. Its quintessential simplicity surprise you for its wonderful cleanliness and freshness in the mouth and, thanks to the versatility of Nebbiolo from the Alps, it brings out its best on tables around the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South\/East Exposure - Altitude 450\/550 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 27th – Yield 40 HL\/Ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 42 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 5 years in big barrels 50 HL, concrete, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced: 6.006 (0,75 l) – 230 (1,50 l) – 50 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL15 273 released from March 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13,5% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250252714217,"sku":"105100901500","price":4395.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeSassellariserva20091_5l.png?v=1738587563"},{"product_id":"valtellina-superiore-grumello-riserva-sant-antonio-2009-1-5l","title":"Valtellina Superiore Grumello Riserva Sant´Antonio 2009 1.5l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe church of Sant’Antonio a Montagna in Valtellina lies to the east of Rocca De Piro. For centuries, it has protected from on high the vineyards that stretch down along the Risc di Sassina, one of the most generous areas of the Grumello, 450 metres above sea level.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eValtellina Superiore Grumello Riserva Sant’Antonio DOCG is brough to life by its long maceration and malolactic fermentation with skin contact. Cuddled and cared for like a child by a generous, resolute mother, it matures in large barrels of chestnut wood. Like the church of Sant’Antonio, Giovanna, their mother, looks out at dawn every morning from her terrace to make sure the wine growers are taking proper care of these marvels. She decided to marry Arturo in that church on 4 September 1969 and, 40 years later, the amazing 2009 vintage meant we could celebrate the anniversary with the birth of a new wine brought up to appreciate the art of patience – a virtuoso who knows when the time has come to perform a solo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure - Altitude 450\/500 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 25th – Yield 40 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 45 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 5 years in big barrels 50 HL, stainless steel, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced: 6.763 (0,75 l) – 150 (1,50 l) – 30 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL15 275 released from March 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13,5% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250252746985,"sku":"105030901500","price":4750.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeGrummelloriserva20091_5L_234188f8-9404-45d5-a080-082d610b75ac.png?v=1738584577"},{"product_id":"valtellina-superiore-inferno-riserva-sesto-canto-2009-1-5l","title":"Valtellina Superiore Inferno Riserva Sesto Canto 2009 1.5l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDante's Sixth Canto describes the punishments inflicted on gluttons. The landscape is flailed by eternal rain and Cerberus barks horribly, baring his teeth, but Virgil silences him by filling his mouth with earth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHere they are in the third circle, just as their vineyard, 450 meters above sea level, is on the third curve of the road known as the “Inferno Circuit”. A circuit that saw Arturo many times racing, in the Valtellina Cup Rally. This was his other great passion and it inspired him to dream of an Inferno Riserva that would celebrate the power, the roaring sound and the discordant growl of a harsh land that leaves one speechless. In 2009 they decided that the time had come to make his dream come true: Valtellina Superiore Inferno Riserva Sesto Canto DOCG.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn amazing vintage, with scratchy tannins, and long aging in chestnut barrels has given us an impressive wine with the powerful feel of a solemn canto.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure - Altitude 450 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 18th - Yield 40 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 49 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 5 years in big barrels 50 HL, stainless steel, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced: 6.864 (0,75 l) – 150 (1,50 l) – 30 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL15 276 released from March 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253107433,"sku":"105070901500","price":4750.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeInfernoriserva20091_5L.png?v=1738587011"},{"product_id":"sassella-stella-retica-15-1-5l","title":"Valtellina Superiore Sassella Stella Retica 2015 1.5l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAs children, they always hoped to find edelweiss when walking in the mountains, but the excursion would always be longer than their legs were strong, and they were generally exhausted before they found one. The wonderful thing was that they never lost the desire to go back and look for one, even at the cost of walking all the way to the glacier. Just like the mountaineer who dedicated a climbing route to their wine: you’ll find it on a map, on the Rhaetian side, for it’s the one with the name Sassella carved into it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eValtellina Superiore Sassella Stella Retica DOCG – it’s almost a tongue twister, but then so too is the first sip: tense enough to capture and still astonish you, yet smooth enough not to catch you unprepared.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLong maceration can do wonders also for young wines, which year after year will amaze you with their innate ability to evolve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe correct ripening of the grapes means doing everything at exactly the right time, weather permitting. This means that grapes, even from the same vineyard, will always be the outcome of countless variables that people can only partly influence. This is the part that we, with our innate passion, like to refer to as our “work”.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eVineyard with grass – South\/East Exposure - Altitude 400\/550 m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvest: October 22nd - Yield 45 hl \/ ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMaceration: 120 days in wooden vats 50 hl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAgeing: 18 months in big barrels 50 HL, concrete, bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBottles produced: 43.890 (0,75 l) – 1.124 (1,50 l) – 132 (3,00 l)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eL17 110 released from February 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlcohol: 13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 15°C in a Nebbiolo glass\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253172969,"sku":"105111501500","price":2125.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/SassellaStellaRetica2015.png?v=1738587829"},{"product_id":"valtellina-superiore-grumello-rocca-de-piro-2015-3l","title":"Valtellina Superiore Grumello Rocca de Piro 2015 3l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCastel Grumello, the property of the De Piro family in the fourteenth century, is a twin fortress, consisting of two separate complexes once joined by walls, overlooking the hill with Nebbiolo from the Alps vineyards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt gives its name to this wine, which is made with grapes from the two company-owned vineyards in the Grumello area. In years when low levels of tannins suggest brief ageing in large barrels, the Valtellina Superiore Grumello Rocca De Piro DOCG is always surprising for the speed with which it becomes ready to drink. And from the moment it makes its debut on the table, it is always on the spot: ready to drink, but also perfect for ageing with the reserves in the cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure – Altitude 350\/500 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 13th – Yield 45 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 110 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 18 months in vats and barrels of hl, concrete, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced 31.889 (0,75 l) – 562 (1,50 l) - 80 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL17 114 on the market since February 2018\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in balloon\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJeroboam\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253238505,"sku":"105041503000","price":4795.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/GrumelloRoccadePiro20151_5l.png?v=1738586279"},{"product_id":"valtellina-superiore-grumello-rocca-de-piro-2015-1-5l","title":"Valtellina Superiore Grumello Rocca de Piro 2015 1.5l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCastel Grumello, the property of the De Piro family in the fourteenth century, is a twin fortress, consisting of two separate complexes once joined by walls, overlooking the hill with Nebbiolo from the Alps vineyards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt gives its name to this wine, which is made with grapes from the two company-owned vineyards in the Grumello area. In years when low levels of tannins suggest brief ageing in large barrels, the Valtellina Superiore Grumello Rocca De Piro DOCG is always surprising for the speed with which it becomes ready to drink. And from the moment it makes its debut on the table, it is always on the spot: ready to drink, but also perfect for ageing with the reserves in the cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253271273,"sku":"105041501500","price":2125.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeGrumello20151_5L.png?v=1738586117"},{"product_id":"valtellina-superiore-il-pettirosso-2015-1-5l","title":"Valtellina Superiore Il Pettirosso 2015 1.5l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe pettirosso (robin redbreast) can be found everywhere in the woods that now look down on the Valtellina, which was once under vine far higher up. Robins rarely enter the cellar, but that day one came in and alighted on an old wooden barrel, as if warning us of something. A few days later, while she was tasting the wine, Isabella noticed there was a slight leak from one of the acacia staves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine appeared to be ready for bottling, but the barrel unfortunately needed replacing. There wasn’t enough to warrant a new label so she and Emanuele chose a few barrels of that ’97 – the most mature – and it became Il Pettirosso.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eArturo designed the first labels and so, to continue the family tradition, Isabella asked her husband Enrico to do it, in view of the success of the first: the Rosso di Valtellina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn some special evenings, Il Pettirosso comes to dinner on the terraces above Sondrio, chirping merrily. Only in the case of some vintages, our cellar tastings suggest that we make a Valtellina Superiore as the unanimous expression of the three central areas of the DOCG.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe maceration and ageing are decided on the spot, almost like an actor improvising the plot of a play. It seems that the plot written by Arturo provides the perfect ground for building up the wines of tomorrow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure - Altitudine 400\/550 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 20th – Yield 45 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMacertion: 105 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 12 months in big barrels 50 HL, stainless steel, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced: 11.198 (0,75 l) – 281 (1,50 l) – 60 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL17 116 released from December 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMagnum\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253435113,"sku":"105051501500","price":1850.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeOlPettirosso20151_5L.png?v=1738586537"},{"product_id":"valtellina-superiore-sassella-riserva-ultimi-raggi-2009","title":"Valtellina Superiore Sassella Riserva Ultimi Raggi 2009","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNot drying grapes in \"Fruttaio\" sounds rather odd to red wine lovers in this land, but if one is to remain true to one’s vision, one may indeed appear to be odd at times.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis wine, born in 1999 from an Arturo's idea, plays on the slightly drying of the grapes in the vineyards, up to 600 meters above sea level, at the highest point of Sassella, in the zone called \"Ere\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe right waiting time to reach the right degree of phenolic ripening of the grapes can take some weeks later than in the vineyards below. The variations in temperature between day and night during the harvest add strength to the skins and concentrate the sugars. The fruit slowly dries in the wind, while still attached to the vine, as it prepares for its winter rest. Just before the snow comes, between the middle and end of November, the grapes are picked, gently crushed and pressed in a wooden vat. At the first racking, it is completely dry and acidity levels are quite pronounced. The super-ripeness mitigates the nervous tannins of Valtellina Superiore Sassella Riserva Ultimi Raggi DOCG and aging in large barrels smoothens out its rich texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe sweetness of the ripe fruit thus lingers in the fragrance, without any cloying softness on the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter aging in the bottle, Ultimi Raggi becomes the wine with the highest alcohol content of their production, while losing none of the freshness and mouthfeel of Nebbiolo from the Alps.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eVineyard with grass – South\/West Exposure – Altitude 600 m \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHarvest: November 13th – Yield 30 HL\/Ha \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaceration: 30 days in wooden vats 50 hl \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAgeing: 5 years in big barrels 50 HL, concrete, bottle \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBottles produced: 6.246 (0,75 l) – 150 (1,50 l) – 30 (3,00 l) \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eL15 274 released from March 2017 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlcohol: 14% vol \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eServe at 15°C in a Nebbiolo glass\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253533417,"sku":"105090900750","price":2095.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeUltimiRaggi2009.png?v=1738587691"},{"product_id":"valtellina-superiore-grumello-rocca-de-piro-2015","title":"Valtellina Superiore Grumello Rocca de Piro 2015","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCastel Grumello, the property of the De Piro family in the fourteenth century, is a twin fortress, consisting of two separate complexes once joined by walls, overlooking the hill with Nebbiolo from the Alps vineyards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt gives its name to this wine, which is made with grapes from the two company-owned vineyards in the Grumello area. In years when low levels of tannins suggest brief ageing in large barrels, the Valtellina Superiore Grumello Rocca De Piro DOCG is always surprising for the speed with which it becomes ready to drink. And from the moment it makes its debut on the table, it is always on the spot: ready to drink, but also perfect for ageing with the reserves in the cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure – Altitude 350\/500 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 13th – Yield 45 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 110 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 18 months in vats and barrels of hl, concrete, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced 31.889 (0,75 l) – 562 (1,50 l) - 80 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL17 114 on the market since February 2018\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in balloon\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253893865,"sku":"105041500750","price":995.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeGrumello2015.png?v=1738584763"},{"product_id":"valtellina-superiore-grumello-rocca-de-piro-2012","title":"Valtellina Superiore Grumello Rocca de Piro 2012","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCastel Grumello, the property of the De Piro family in the fourteenth century, is a twin fortress, consisting of two separate complexes once joined by walls, overlooking the hill with Nebbiolo from the Alps vineyards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt gives its name to this wine, which is made with grapes from the two company-owned vineyards in the Grumello area. In years when low levels of tannins suggest brief ageing in large barrels, the Valtellina Superiore Grumello Rocca De Piro DOCG is always surprising for the speed with which it becomes ready to drink. And from the moment it makes its debut on the table, it is always on the spot: ready to drink, but also perfect for ageing with the reserves in the cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure – Altitude 350\/500 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 19th – Yield 30 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMaceration: 53 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 2 years in big barrels 50 HL, concrete, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced 6.266 (0,75 l) – 200 (1,50 l)\u003c\/p\u003e\n\u003cp\u003eL16 126 released from March 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 12,5% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42250253926633,"sku":"105041200750","price":995.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/ArpepeGrumello2012.png?v=1738584669"},{"product_id":"valtellina-superiore-sassella-stella-retica-2015-3l","title":"Valtellina Superiore Sassella Stella Retica 2015 3l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAs children, they always hoped to find edelweiss when walking in the mountains, but the excursion would always be longer than their legs were strong, and they were generally exhausted before they found one. The wonderful thing was that they never lost the desire to go back and look for one, even at the cost of walking all the way to the glacier. Just like the mountaineer who dedicated a climbing route to their wine: you’ll find it on a map, on the Rhaetian side, for it’s the one with the name Sassella carved into it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eValtellina Superiore Sassella Stella Retica DOCG – it’s almost a tongue twister, but then so too is the first sip: tense enough to capture and still astonish you, yet smooth enough not to catch you unprepared.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLong maceration can do wonders also for young wines, which year after year will amaze you with their innate ability to evolve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe correct ripening of the grapes means doing everything at exactly the right time, weather permitting. This means that grapes, even from the same vineyard, will always be the outcome of countless variables that people can only partly influence. This is the part that we, with our innate passion, like to refer to as our “work”.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eVineyard with grass – South\/East Exposure - Altitude 400\/550 m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvest: October 22nd - Yield 45 hl \/ ha\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMaceration: 120 days in wooden vats 50 hl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAgeing: 18 months in big barrels 50 HL, concrete, bottle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBottles produced: 43.890 (0,75 l) – 1.124 (1,50 l) – 132 (3,00 l)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eL17 110 released from February 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAlcohol: 13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 15°C in a Nebbiolo glass\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eJeroboam\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42575996813545,"sku":"105111503000","price":4785.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/SassellaStellaRetica2015_c21485d6-fc1a-460f-ab0b-54e68b0af2ae.png?v=1738587935"},{"product_id":"valtellina-superiore-il-pettirosso-2015-3l","title":"Valtellina Superiore Il Pettirosso 2015 3l","description":"\u003cp\u003e\u003cspan\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe pettirosso (robin redbreast) can be found everywhere in the woods that now look down on the Valtellina, which was once under vine far higher up. Robins rarely enter the cellar, but that day one came in and alighted on an old wooden barrel, as if warning us of something. A few days later, while she was tasting the wine, Isabella noticed there was a slight leak from one of the acacia staves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine appeared to be ready for bottling, but the barrel unfortunately needed replacing. There wasn’t enough to warrant a new label so she and Emanuele chose a few barrels of that ’97 – the most mature – and it became Il Pettirosso.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eArturo designed the first labels and so, to continue the family tradition, Isabella asked her husband Enrico to do it, in view of the success of the first: the Rosso di Valtellina.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn some special evenings, Il Pettirosso comes to dinner on the terraces above Sondrio, chirping merrily. Only in the case of some vintages, our cellar tastings suggest that we make a Valtellina Superiore as the unanimous expression of the three central areas of the DOCG.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe maceration and ageing are decided on the spot, almost like an actor improvising the plot of a play. It seems that the plot written by Arturo provides the perfect ground for building up the wines of tomorrow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard with grass – South Exposure - Altitudine 400\/550 m\u003c\/p\u003e\n\u003cp\u003eHarvest: October 20th – Yield 45 hl \/ ha\u003c\/p\u003e\n\u003cp\u003eMacertion: 105 days in wooden vats 50 hl\u003c\/p\u003e\n\u003cp\u003eAgeing: 12 months in big barrels 50 HL, stainless steel, bottle\u003c\/p\u003e\n\u003cp\u003eBottles produced: 11.198 (0,75 l) – 281 (1,50 l) – 60 (3,00 l)\u003c\/p\u003e\n\u003cp\u003eL17 116 released from December 2017\u003c\/p\u003e\n\u003cp\u003eAlcohol: 13% vol\u003c\/p\u003e\n\u003cp\u003eServe at 15°C in a Nebbiolo glass\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJeroboam\u003c\/span\u003e\u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":42576010969321,"sku":"105059903000","price":3950.0,"currency_code":"CZK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/IlPettirosso20151_5l.png?v=1738586664"},{"product_id":"rosso-di-valtellina-2016-3l","title":"Rosso di Valtellina 2016 3l","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrape variety: Nebbiolo\/Chiavennasca\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Arpepe","offers":[{"title":"Default Title","offer_id":46947996565845,"sku":"105011603000","price":2995.0,"currency_code":"CZK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/files\/RossodiValtellina2018_8350b9dc-23c4-463d-8adb-6ef6f75ced53.png?v=1738583087"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0608\/2327\/3705\/collections\/Mapy_Lombardie.jpg?v=1771867977","url":"https:\/\/flemmings.wine\/en-sk\/collections\/lombardia.oembed","provider":"Flemmings.wine","version":"1.0","type":"link"}